Salt Hurghada stands as one of the most stylish and sought-after dining destinations. This modern beachside restaurant offers a seamless fusion of elegant dining and relaxed seaside vibes, perfect for those looking to indulge in fresh seafood and creative dishes while soaking in breathtaking ocean views. With a chic, minimalist design and a menu that emphasizes both local ingredients and international flavors, Salt is where sophistication meets simplicity. Salt promises a memorable culinary journey in one of Egypt’s most stunning coastal cities, whether you’re in the mood for a leisurely brunch, a romantic sunset dinner, or drinks with friends.
The Concept and Vision
Salt was born from a desire to create a dining space that celebrates the beauty of the Red Sea, both in its ambiance and menu. The restaurant’s name is a nod to the sea’s rich, natural salt content, symbolizing purity, freshness, and the uncomplicated pleasures of coastal life. The vision behind Salt was to blend a high-end dining experience with the natural charm of a beachside location, offering guests an oasis where they could enjoy impeccable food, refreshing drinks, and an unbeatable view.
The restaurant takes a minimalist yet elegant approach to its decor and menu, focusing on quality over quantity and allowing each dish and element to shine. The idea is to give diners a space to disconnect from the outside world, unwind in a beautiful setting, and enjoy a refined yet relaxed meal by the water.
The Mission
At Salt, the mission is to provide guests with an unforgettable dining experience that captures the essence of beachside living. From the fresh, high-quality ingredients sourced locally and sustainably to the attentive service and serene ambiance, every detail is carefully curated to create a sense of harmony between the food, the setting, and the overall experience.
Salt is committed to offering a menu that celebrates the Red Sea’s natural bounty while incorporating global culinary influences. The restaurant prides itself on serving fresh, flavorful, and beautifully presented dishes, ensuring that each visit feels special.
Menu Highlights
Salt’s menu celebrates fresh seafood, Mediterranean flavors, and international cuisine with a creative twist. The dishes are designed to highlight the simplicity of the ingredients while incorporating bold flavors and inventive pairings. From seafood lovers to vegetarians, there is something for everyone at Salt, focusing on light, refreshing dishes that pair perfectly with the coastal setting.
Signature Dishes
Seafood Specialties
Being located right by the sea, Salt excels in its seafood offerings, bringing fresh catches from the Red Sea straight to the table:
- Salt-Crusted Sea Bass: A show-stopping dish where a whole sea bass is baked in a crust of sea salt, ensuring tender, flavorful meat, and served with grilled vegetables and lemon butter sauce.
- Grilled Jumbo Shrimp: Succulent shrimp grilled to perfection, served with tangy garlic, herb marinade, and a side of wild rice.
- Seafood Paella is a Mediterranean classic. It is packed with a generous portion of mussels, shrimp, calamari, and saffron-infused rice, bringing the flavors of the ocean together in one dish.
Appetizers and Light Bites
Start your meal with a selection of light, flavorful starters, perfect for sharing:
- Crispy Calamari: Lightly battered and fried to a golden crisp, this dish is served with a zesty lemon aioli dipping sauce.
- Tuna Tartare: Freshly diced tuna marinated in citrus and soy is topped with avocado and served with crispy wonton chips for a delightful contrast in texture.
- Watermelon and Feta Salad: This refreshing and colorful combination of juicy watermelon, creamy feta, mint, and a light balsamic glaze is perfect for a sunny day by the sea.
Main Courses
Salt’s main courses offer a selection of seafood, meat, and vegetarian options, ensuring there’s something to suit every palate:
- Grilled Octopus: Tender octopus grilled and served with a warm potato salad, drizzled with olive oil and sprinkled with sea salt.
- Lamb Chops: Juicy lamb chops marinated in Mediterranean herbs and spices, served with couscous and roasted vegetables.
- Vegetarian Risotto: Creamy risotto cooked with seasonal vegetables, topped with shaved parmesan and fresh herbs for a satisfying and earthy flavor.
Desserts
Indulge in one of Salt’s decadent desserts, the perfect way to end your meal:
- Lemon Meringue Tart: A zesty lemon filling in a buttery pastry shell with light, fluffy meringue.
- Salted Caramel Cheesecake: This rich and creamy cheesecake is layered with salted caramel and served with a drizzle of chocolate sauce.
- Mango Sorbet: A light and refreshing mango sorbet, ideal for cooling down after a day in the sun.
Drinks and Cocktails
The bar at Salt offers a carefully curated selection of refreshing drinks, including classic cocktails, mocktails, and various wines and beers. Enjoy a drink by the beach while watching the sunset:
- Mojito: A refreshing mix of mint, lime, sugar, and rum, served over crushed ice—perfect for a hot day.
- Aperol Spritz: A light and bubbly cocktail made with Aperol, prosecco, and a splash of soda water, garnished with an orange slice.
- Fresh Juice Blends: Choose from various freshly squeezed juice blends, including pineapple, orange, and watermelon.
Ambiance and Atmosphere
Salt is all about laid-back luxury. The restaurant’s design reflects the natural beauty of its beachside location, with clean lines, neutral tones, and an open, airy layout that maximizes the view of the sea. The seating is comfortable and stylish, with a mix of cozy indoor tables and outdoor seating that allows guests to dine al fresco while enjoying the ocean breeze.
Interior Design
The interior of Salt is minimalistic and elegant, with a neutral color palette of whites, beiges, and light wood that creates a calming and sophisticated ambiance. Large windows allow for plenty of natural light, and the open floor plan ensures that guests can enjoy unobstructed views of the Red Sea from almost any seat in the house.
Outdoor Dining
The outdoor seating area is one of Salt’s highlights, offering a stunning, unobstructed sea view. Guests can sit back, relax, and enjoy their meal while listening to the sound of the waves. The outdoor space is perfect for sunset dinners, with soft lighting and comfortable seating that create a magical ambiance as the sun dips below the horizon.
Service and Hospitality
At Salt, the staff is dedicated to providing top-tier service that enhances the overall dining experience. The team is friendly, attentive, and knowledgeable about the menu, always ready to offer recommendations or accommodate special requests.
Personalized Service
Salt takes pride in its personalized service, ensuring guests feel valued and cared for. Whether celebrating a special occasion or enjoying a casual meal by the beach, the staff goes the extra mile to make your experience memorable.
Attention to Detail
From the dishes’ presentation to the restaurant’s cleanliness, every detail at Salt is meticulously maintained. The kitchen uses only the freshest ingredients, and the chefs take great care in creating dishes that are not only delicious but also beautifully presented.
Pricing and Value
While Salt offers a high-end dining experience, the restaurant remains accessible, with a menu catering to various budgets. The prices reflect the quality of the food, the prime beachfront location, and the level of service, making Salt an excellent value for those looking to indulge in a special meal by the sea.
Special Events and Private Functions
Salt is also famous for private events, such as weddings, birthday parties, and corporate functions. With its stunning location, elegant design, and customizable menu options, Salt is the perfect setting for a celebration.
Private Events
For those looking to host a private event, Salt offers a range of packages tailored to your needs. Whether you’re planning an intimate dinner party or a large gathering, the team at Salt is ready to help you create a memorable experience.
Location and Contact Information
Conveniently located along the beach, Salt is easily accessible from anywhere in Hurghada. Thanks to its prime location and excellent food and service reputation, the restaurant is a popular destination for locals and tourists.
- Address: Salt, Hurghada, Egypt
- Phone: +20 987 654 321
- Email: reservations@saltrestaurant.com
- Social Media:
- Instagram: @SaltHurghada
- Facebook: @SaltHurghada
Frequently Asked Questions
What type of cuisine does Salt serve?
Salt specializes in fresh seafood and Mediterranean cuisine, with various international dishes and creative, locally inspired options.
Does Salt accommodate dietary restrictions?
Yes, Salt is happy to accommodate dietary restrictions. The menu includes vegetarian, vegan, and gluten-free options, and the staff is always willing to adjust to suit individual needs.
Can I make a reservation at Salt?
Yes, reservations are recommended, especially during peak hours and on weekends. You can make a reservation by phone, email, or through Salt’s social media channels.
